Molly Malone Irish Pub Oude Markt 11, Enschede

Homer

admin — Tue, 21 Feb 2012 16:05:21 +0000

All right, brain, I don’t like you and you don’t like me – so let’s just do this and I’ll get back to
killing you with beer.

Homer Simpson, May 12th 1956

Amstel Malt

admin — Wed, 06 Jul 2011 11:47:31 +0000

Because the alcohol percentage only after natural brewing process is reduced, this malt beer retains its pure beer taste. And thanks to the use of special types of malt, Amstel Malt has a very mild character, but the color is … Continue reading →

Grimbergen Dubbel

admin — Wed, 06 Jul 2011 11:46:14 +0000

The mixture of different types of malt and the double fermentation give Grimbergen Double its typical dark color and full flavor. An Abbey beer with Scarlet “Bourgogne” color, sweet-bitter with great fullness and keys of caramel. 6,5%ABV

Magners Cider

admin — Wed, 06 Jul 2011 11:44:10 +0000

The production of cider is a simple, traditional process, based on natural ingredients. A lot of time, care and labour are put into the making of cider, from the time the apples are harvested, to achieving the end product. 4,5% … Continue reading →

Westmalle Tripel

admin — Wed, 06 Jul 2011 11:43:17 +0000

Bright Trappist beer with a fruity smell. Soft and creamy in the mouth, with a delicious bitter aftertaste. 9%ABV

Westmalle Dubbel

admin — Wed, 06 Jul 2011 11:42:35 +0000

Dark, reddish-brown Trappist beer with a long, dry aftertaste. The taste is rich and complex, spicy and fruity, with a fresh bitter finale. 7%ABV

Sol

admin — Wed, 06 Jul 2011 11:41:39 +0000

With a fresh malty, fruity-lemony flavour and a soft, quenching dry finish, serve chilled and drunk in the long neck bottle garnished with a fresh wedge of lime in the neck to accentuate the floral citrusy aroma of the beer. 4,5%ABV

Desperados

admin — Wed, 06 Jul 2011 11:40:32 +0000

A real thirst-quencher by the combination of fresh beer, spicy tequila and a touch of invigorating lime. Drink this Tequila flavoured beer ice-cold and directly from the bottle. 5,9%ABV

Kasteel Rouge

admin — Wed, 06 Jul 2011 11:38:58 +0000

Kasteel Rouge is the fruity little brother from the “ kasteel” beers. By mixing Kasteel Brown with beer that minimum 6 months has matured with north cherries, one obtains these exceptional dark red color. This beer has gastronomic assets and … Continue reading →

Premium Kriek

admin — Wed, 06 Jul 2011 11:38:00 +0000

Containing 25% fresh cherries in the brew, St Louis Premium Kriek pours a stunning crimson red with a fluffy, bright pink head. There is something very summery about the nose, with some grassy notes beneath the dominant cherry and cherry bubblegum aromas. There is a little hint of creamy malt too. On the palate it is sweet, with a thick, mouth-filling texture and very good fruit. There’s masses of flavor here, and a spritely acidity that really sharpens up the finish to leave it delicious and refreshing. 3,2% ABV